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Chapter
A |
Flap Jack
Restaurant,
1601 S. Waverly Rd, Lansing |
2nd. Tuesday
6:00 pm
|
Eric Larson
517-646-0256 |
|
Chapter C |
Moonraker West
14490 Beadle Lake Road |
1st. Tuesday
6:00 pm
|
Chuck & Christa Brown
269-979-2670
|
|
Chapter E |
Theo & Stacy's
5225 Portage Rd., Portage |
3rd. Tuesday
6:30 pm
|
Keith Diller
269-207-7976 |
|
Chapter G |
Canton Coney Island Restaurant
8533 N. Lily Rd. Canton |
2nd
Tuesday
7:00pm |
Darryl & Lorraine Dooley
734-469-2050 |
|
Chapter H |
Grand River Grill
2394 Genoa Business Park Dr., Brighton |
2nd Sunday
9:00 am
|
Mike & Linda Jamros
810-227-7460 |
|
Chapter H2 |
Garden Family Restaurant
21000 Ecorse Rd., Taylor |
4th Tuesday
7:00 pm
|
John Snethkamp
313-530-0713 |
|
Chapter M |
Christian Memorial Cemetery
521 E. Hamlin Rd., Rochester |
Last Thursday
7:00 pm
|
Lou & Lynne Kulcsar
586-707-0532 |
|
Chapter N |
Rusty Nail
1002 E. Carson City Rd., Carson City |
4th Sunday
10:00am
|
Randy
Treynor
616-794-1866
|
|
Chapter W |
McGonigle's Restaurant
113 N. Farmer St., Otsego |
1st. Saturday
9:00 am |
Max Krueger
269-694-9746 |
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